400 Day Grain Fed F1 Wagyu Crossing the two most proven marbling breeds. Wagyu and Black Angus, our F1 product is bred for flavour. Juicy and succulent, this beef is a truly unique eating experience.
A tomahawk steak is essentially a thick-cut, bone-in ribeye steak with a long section of the rib bone left intact and french-trimmed
| Size | 5.5-7.5kg by slab |
|---|---|
| Temperature | Chilled |
| Origin | Australia |
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