Dried purple corn on the cob from Peru, bag 500 g. Ingredients: dried purple corn. Ingredients: Corn. Cooking Instructions: Cook for 25 minutes. Store in a cool, dry place away from sunlight. Nutritional values per 100 g/100 ml: calorific value: 372 kcal / 1559 kJ, fat: 4.55 g, of which saturated fatty acids: 2.42g, carbohydrates: 75.76g, of which sugar: 3.03g, protein: 6.06g, salt: 0.11g
Ingredients
Purple corn dried. Ingredients: Corn. Cooking Instructions: Cook for 25 minutes. Store in a cool, dry place away from sunlight.
| Size | 5kg, pack |
|---|---|
| Temperature | Ambient |
| Origin | Peru |
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