Gros pavé Originally from Corrèze. Its golden yellow, granulated but well-bound paste is reminiscent of the large Auvergne fourmes. Its strong flavor of nuts, spices, and will perfectly satisfy cheese lovers. For 3 generations now. The Duroux cheese dairy, located in Rilhac-Xaintrie (19), produces Cantal-type cheeses. The cheeses are matured in their own ripening tunnel, a former 1.2-kilometer railway tunnel, located 100 meters underground in ideal conditions temperature, humidity, etc.
| Size | 4.5kg |
|---|---|
| Temperature | Chilled |
| Origin | France |
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