Over the centuries, the production of Gorgonzola has spread throughout a vast but homogenous territory, so that now Novara, a land rich of water, pastures, and livestock, has become the new capital of Gorgonzola. Indeed, the Novara area, because of its geographical location situated between Monte Rosa and the Ticino River, offers the best climate conditions to grow grape vines and produce high-quality foods. A peculiarity first acknowledged by the historian Tacitus in Roman times.
| Size | 1.5kg,by pc. |
|---|---|
| Temperature | Chilled |
| Origin | Italy |
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