Bread Improver Format V 2000

Suitable for all kinds of yeast-raised doughs such as rolls, bread, pretzels, Berliners, ciabatta, focaccia, croissants, Danish pastry and more

Product advantages
gives baked goods a better volume and improved crust colour
improved crust crack
higher proving tolerance, better crispness

Additional information

Size

12.5kg

Temperature

Ambient

Origin

Germany

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