Ready to use
Pack Size: 7kg pail
Description
Colorless transparent type glaze (non-heated type)
Nutritional Information
Characteristics
TYPE Frost and Glazing
RANGE Confectionery Ingredients
COMPOSITION Glucose-fructose syrup, water, sugar, gelling agent: pectin E440, acid: citric acid E330, preservative: potassium sorbate E202
RECOMMENDATIONS Use at room temperature, no dilution.
Can be flavoured or coloured.
APPLICATION Cake toppings, pastry glaze, confectionery
CONDITIONS OF STORAGE Avoid direct sunlight and store in a cool, dry place at 20℃.
STORAGE PERIOD 1 year
Size | 7kg Pail |
---|---|
Temperature | Ambient |
Origin | France |
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