This pain au chocolat combines the intense flavours of pure cocoa with the subtlety of a pure-butter puff pastry: crisp on the outside, soft on the inside. It can be enjoyed at any time of the day for pleasure, indulgence or energy.
The benefits of this product :
A butter-rich recipe with well-balanced flavours.
Evenly distributed chocolate for a meltingly-soft Viennese pastry with balanced flavours.
A generous ready-to-bake 75 g format.
| Size | 75g,70 pcs. per box |
|---|---|
| Temperature | Frozen |
| Origin | France |
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