Ingredients
Potato puree 91%, soft wheat flour, barn eggs, salt, rice flour.
Average nutritional values per 100 g
Energy kJ 778 – Energy kcal 184 – Fats g 1 of which saturated fats g 0,4 – Carbohydrates g 37,4 of which sugars g 7,2 – Fibres g 3,2 – Proteins g 4,7 – Sodium g 0,30 – Minerals g 2,1 – Salt g 1,76
| Size | 10kg box |
|---|---|
| Temperature | Frozen |
| Origin | Italy |
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